A colorful Asian-inspired stir fry featuring golden baked tofu cubes wok-tossed with crisp broccoli florets, round-sliced carrots, julienned celery, red bell peppers, and sliced onions in a savory sweet and sour sauce with Bragg's Liquid Aminos, served over fluffy quinoa for a protein-packed, veggie-forward feast.

This bowl delivers complete plant protein from tofu and quinoa for muscle support and steady energy, plus antioxidant-rich colorful vegetables packed with essential vitamins. Broccoli adds detox-boosting sulforaphane for immune wellness, while quinoa’s low glycemic profile helps maintain balanced blood sugar throughout the day.